It was a Spring Roll wrapper weekend.
Mix ground beef, egg, minced carrots, minced onions, salt and pepper for the filling. Put a small amount of the mixture onto a spring roll wrapper and roll. Deep fry.
Chicken Tacos (using Spring Roll Wrapper)
|Chicken Tacos Filling|
Heat/ stir fry thinly sliced chicken breast fillet in little oil, salt and pepper. Set aside. Wrap cooked chicken and thinly tomatoes, onion, bell pepper and lettuce in cheese slices and spring roll wrapper. Bake for 10mins in 200C. Serve with hot sauce.
Everyday Cooking is my attempt on being awesome in the kitchen with my own versions of popular meals/ recipes using more or less 5 ingredients and simplifying the steps in my not so fancy kitchen. I do not count salt, pepper and water in the ingredients, which I assume, are ingredients that all kitchens have.